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Fruit pizza on a cutting board with one slices cut out, Ladera Vanilla Quinoa granola peeking out the corner.
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FRUIT PIZZA (VEGAN, GLUTEN-FREE)

Prep Time15 minutes
Chill Time3 hours
Total Time3 hours 15 minutes
Course: Breakfast
Keyword: Fruit Pizza, No-Bake, Vanilla Quinoa Granola
Author: Brian Tetrud

Ingredients

Instructions

  • Stew your strawberries, if using frozen.
  • Line a circular baking pan, or dish of your choice, with parchment paper.
  • Pour in the coconut yogurt and spread it evenly over the bottom.
  • Sprinkle the granola on the outer edge to create a "crust."
  • Add the strewed strawberries, sliced kiwis, and a little more stewed berries in the center.
  • Place in the freezer for 3+ hours or overnight. Slice and enjoy!

Notes

This recipe is 100% customizable, add more or less fruit that you enjoy. Try it with our other granolas + various yogurt flavors!